Zucchini Blossoms à la Provençale

Zucchini Blossoms à la Provençale

Posted by on Sep 3, 2015 in Kitchen, Our Travelling Kitchen | 8 Comments

The secret to having the best summer experience in Provence or the Luberon is to wake up early. Not only do you treat yourself to one of the best sunrises in Europe, you also get to sip your hot coffee and tear apart your warm croissant while it is still almost chilly outside. We sneak […]

C’est l’heure de l’Apero

C’est l’heure de l’Apero

Posted by on Aug 27, 2015 in Inspiration from the Road, Kitchen | 2 Comments

A summer’s day in France is never complete without an evening Apéro and there is nothing more quintessentially Provençal than a pre-dinner Pastis. With the sun working overtime in July and August, it is not unusual to go to a late dinner just as the skies turn a bright tangerine orange and by the time the […]

Provence Lavender Lemon Shortbread

Provence Lavender Lemon Shortbread

Posted by on Aug 13, 2015 in Kitchen, Our Travelling Kitchen | 4 Comments

If you asked me to close my eyes and think about summers in Provence, I would first tell you what I hear. There is a constant buzzing, the cicadas have worked themselves up into a frenzy, the bees are excited by all the sweet melons and peaches on the table, there is laughter of young […]

Lake Tekapo Salmon Frittata

Lake Tekapo Salmon Frittata

Posted by on Jul 30, 2015 in Kitchen, Our Travelling Kitchen | 12 Comments

New Zealand’s landscape is crisp. Crisp as a cracker and pops like poppadoms. On good days, the air seems to be filterless, so clean that if you look through the lens of a camera it looks like the contrast settings have already been raked up high. Everything is clearer, the outlines sharper and you can […]

Abel Tasman Mussels Spaghetti

Abel Tasman Mussels Spaghetti

Posted by on Jul 10, 2015 in Kitchen, Our Travelling Kitchen | 11 Comments

I could taste the salt on my lips, feel the flecks of dry ocean on my skin as the waves rolled in. They had told us to be careful, Cyclone Pam had just hit Vanuatu and the consequences were threatening to approach the northern shores of New Zealand’s South Island. But it was now or […]

General Luna’s Kinilaw

General Luna’s Kinilaw

Posted by on Jun 13, 2015 in Inspiration from the Road, Kitchen | 2 Comments

There is ceviche and there is kinilaw (sounds like kee-nee-lao). There is Boracay and there is Siargao. Chances are you’ve definitely heard of ceviche and if you are interested in the Philippines, you’ve probably heard of the beaches of Boracay too, but perhaps you have never heard of kinilaw yet or indeed, the island of […]

The Coffeehouses of Hanoi

The Coffeehouses of Hanoi

Posted by on May 11, 2015 in Inspiration from the Road, Kitchen | 6 Comments

The main streets of Hanoi revolve around speed. The large arteries clogged with traffic and action somehow ebb and flow with a dizzying lightness, a blur of motorcycles, rickshaws and pedestrians zooming around in between. The smaller veins are still calm, occasionally a cyclist passes by and in the small park on the corner, men […]

Hanoi Rooftop Nem Ran

Hanoi Rooftop Nem Ran

Posted by on Apr 15, 2015 in Inspiration from the Road, Kitchen | 4 Comments

It is easy to be consumed by Hanoi. The hysterical ballet of endless motorcycles constantly threatens to knock you over, yet somehow never does. Instead they flow in a kind of hypnotic harmony without the aid of any traffic lights or commands, cutting seamlessly into each other as if they were riding to a soundtrack […]

It’s a Banh Eat Banh World

It’s a Banh Eat Banh World

Posted by on Apr 1, 2015 in Inspiration from the Road, Kitchen | 13 Comments

Vietnam. The hot belly, the fiery stomach, the Mecca of street food. The place to walk down an alley, follow your nose, pick a dish and pull up a red plastic stool. Squat with your knees bent at your waist and dig in. Street food does not require a guide. It is an independent and […]

The Sticky Rice Club

The Sticky Rice Club

Posted by on Mar 17, 2015 in Inspiration from the Road, Kitchen | 24 Comments

My name is Gabriella and I’m a sticky-rice-aholic. In fact since leaving Laos, I think I am suffering from a serious case of withdrawal.  It is a relationship that is pure. No fancy contraption is needed, no spoon, fork or chopstick, just you and your ball of sticky rice. Some people prefer the simple bowl […]